Sai Son

Geek Insights

A refreshing tribute to tradition and terroir. Crafted with a delicate malt base and fermented with Belgian saison yeast, this beer is elevated by the bold, floral, and citrusy notes of Kampot pepper—a spice celebrated worldwide for its unique aroma and flavor.

Behind the Beers: Stories from Our Brewery

Dive into the world of craft beers with our Blog! Discover brewing tips, behind-the-scenes stories from our Siem Reap brewery, and insights into Cambodia’s vibrant beer culture. Stay inspired and connected with everything Amara Beer Lab has to offer.